JAISWAL, Ritesh; ALI, S. L.; ROY, S.; DINANI, O. P.; JAISWAL, Sudhir Kumar. Effect of Dietary Lead Exposure on Hematological Parameters and Their Alleviation by Antioxidants in Broilers. International Journal of Bio-resource and Stress Management, [S. l.], v. 8, n. Feb, 1, p. 110–115, 2023. Disponível em: https://www.ojs.pphouse.org/index.php/IJBSM/article/view/1079. Acesso em: 21 sep. 2025.