VARSHA, D.; BALANGE, A. K.; LAYANA, P.; DEEPITHA, R. P.; IBURAHIM, D. Abuthagir; JOSHI, S. A.; GORE, S. B. Physicochemical Properties and Storage Stability of Restructured Products Prepared from Mantis Shrimp at Refrigerated Temperature (4±1°C). International Journal of Bio-resource and Stress Management, [S. l.], v. 16, n. Mar, 3, p. 01–11, 2025. DOI: 10.23910/1.2025.5979. Disponível em: https://www.ojs.pphouse.org/index.php/IJBSM/article/view/5979. Acesso em: 21 sep. 2025.