Bhandari, H. R., et al. “Genetic Diversity in Tomato (Solanum Lycopersicum L.) Based on Quantitative Traits”. International Journal of Bio-Resource and Stress Management, vol. 13, no. Jun, 6, June 2022, pp. 622-9, https://www.ojs.pphouse.org/index.php/IJBSM/article/view/4260.