Vol. 15 No. Oct, 10 (2024)

Articles

• Milk Production, Milk Composition, Milk Fatty Acid Profile and Nutrient Digestibility of Mehsana Goats Fed Sunflower (Helianthus annus) Oil

  A. S. Raut, S. S. Patil, M. M. Pawar, M. P. Patel, J. P. Gupta, C. P. Modi

  01-07

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• Sensory Evaluation of Chhana Burfi Process with Jackfruit (Artocarpus hetrophyllus L.) Pulp

  A. S. Dhawade, V. N. Patil, S. H. Terde, V. S. Dandekar, S. S. Ramod, A. J. Mayekar, R. V. Dhopavkar

  01-06

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• Study on the Engineering Properties of Whole Garlic Bulbs and Garlic Cloves for Effective Design of Processing Machinery

  P. D. Jadhav, S. V. Gupta, B. N. Patil, P. H. Bakane, S. M. Ghawade, S. D. Jadhao

  01-07

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• Influence of Soilless Growing Media Comprising Industrial By-products on Growth of Foliage Plants Epipremnum aureum and Dracaena sp.

  K. G. Shilpa Shree, S. A. Safeena, P. Naveen Kumar, K. V. Prasad, K. S. Girish

  01-08

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• Identification of Diverse Maize Inbred Lines using Molecular and Phenotypic Genetic Divergence Analysis

  M. James, T. P. Ajeesh Krishna, V. Priyadarsini, Angelin Gladina, P. Senthil Kumar

  01-08

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• Ultrasonographic Predication of Gestational Age and Expected Whelping Date in Canine (Canis familiaris)

  Lakshmi Yadav, Chander Shekar Sarswat, Shivani Purohit, Kuldeep singh Gurjar, Sumit Prakash Yadav, Hitesh Kumar

  01-08

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• Morphological Characterization-based Optimal Trait Selection for Improving Yield and Stability of Soybean (Glycine max L. Merrill)

  Kumar Jai Anand, M. K. Shrivastava, Pawan K. Amrate, Teena Patel, Yogendra Singh

  01-12

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• Analysis of Environmental Footprints of Health Centers in Kangra District, Himachal Pradesh, India

  Karina Dogra, Parminder Kaur Baweja, Komal Thakur, Vivek Bhanwala, Sakshi Tomar

  01-09

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• Weed Management through Pre and Post-emergence Herbicides in Groundnut

  Prakash Rabari, Veeresh Hatti, J. R. Jat, Vikash Kumar

  01-09

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• A Combination of Chemotherapy and Autogenous Vaccine for Control of Bovine Papillomatosis in Cattle

  Sivarama G. Krishna, G. S. Haritha, Prakash B. Kumar, R. Harshini, B. Geethika, R. Pooja, N. Praharshini, Lakshmi S. Aishwaraya

  01-06

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• Correlation Studies and Path Analysis for Yield Enhancing Attributes in Hot Pepper

  Sakshi Singh, A. K. Joshi, Amit Vikram, Sandeep Kansal, Sudha Singh, Rajender

  01-07

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• Correlation and Path Coefficient Analysis for Yield and its Phenological, Physiological, Morphological and Biochemical Traits under 60 mM Salinity Stress in Chickpea (Cicer arietinum L.)

  Aman Tutlani, Priyanka Jaiswal, Rajneesh Kumar, Munezeh Rashid, Shamshir UL Hussan, Iram Bashir, Shambhu Chouhan, Smita Kumari, Zahoor A. Dar, Ajaz A. Lone, Zahida Rashid, Banshidhar

  01-11

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• Assessment of Indoor Air Quality and Influential Factors: A Study in Rural Areas of Solan District, Himachal Pradesh (India)

  Komal Thakur, Mohinder Kumar Brahmi, Karina Dogra, Vivek Bhanwala, Sakshi Tomar

  01-09

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• Selection and Evaluation of Thermo-tolerant Yeast Isolates for Sugar Tolerance

  P. Jayamma, G. Geeta Shirnalli, S. Nagalakshmi, R. Aruna

  01-10

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• Microbial Diversity of Probiotic Potential in the Sediments of Rivers Ganga and Yamuna: A Study Through Metagenomic Approach

  B. Patra, H. Purohit, S. Choudhary, P. Gaur, B. K. Behera

  01-08

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• Nutritional Composition of Marine Water Fishes of Bangladesh: A Review

  Md. Hafizur Rahman, Mst. Sharmin Sultana, Nasrat Jahan Shelly, Md. Sajedur Rahman

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